2020 wholesale price Frozen Squid Popcorn - Frozen breaded shrimp cakes – Excellent Company
2020 wholesale price Frozen Squid Popcorn - Frozen breaded shrimp cakes – Excellent Company Detail:
Ingredients: Prawn shrimp, Egg whites, Starch, Oil
Processing: Chopped, Headless, Skinless, Minced, Breaded
Storage: -18 ℃
Shelf life: 24 months
MOQ: 300 cartons under MTX brand package, 5000 cartons to OEM
Taste: Fresh, Smooth, delicious, crispy
Usage: Steam, Fry, Barbecue, Cooking
Certificates: FDA, HACCP, ISO, QS, HALAL
Package: 25g*6pcs/bag*30/ctn, or to order
We can manufacture all shrimp paste products to any of your request.
Product detail pictures:
Related Product Guide:
Our solutions are widely recognized and trusted by consumers and will meet up with constantly developing financial and social requires for 2020 wholesale price Frozen Squid Popcorn - Frozen breaded shrimp cakes – Excellent Company, The product will supply to all over the world, such as: Roman, Argentina, Holland, Our mission is "Provide Goods with Reliable Quality and Reasonable Prices". We welcome customers from every corner of the world to contact us for future business relationships and achieving mutual success!
Zhangzhou Excellent ,with more than 10 years in import and export business, integrating all aspects of resource and being based on more than 30 year experience in food manufacturing, we supply not only healthy and safe food products, but also products related to food – food package.
At Excellent Company, We aim for excellence in everything we do. With our philosophy honest,trust, muti-benefit, win-win, We have been built up strong and lasting relationships with our clients .
Our objective is to exceed our consumers’ expectations. That is why we strive to continue to provide clients with high quality products, best before-service and after-service for each one of our products.
By Erin from Finland - 2017.04.18 16:45
We are long-term partners, there is no disappointment every time, we hope to maintain this friendship later!
By Monica from Iran - 2017.01.11 17:15
